Pizza has its origins linked with ancient Napoleonian cuisine (“pizza” is literally “pie” translated in Italian) and possibly through an ancient recipe for Chinese scallion pancakes as discovered by famous explorer Marco Polo.ĭeep dish however was invented somewhere between the 1940s and 1950s, in a modest Chicago restaurant aptly called “The Pizzeria,” founded in 1943 and then later renamed “Pizzeria Uno” in 1955. It’s hard to say with certainty when pizza was first invented, as the building blocks for pizza as we know it have been reinvented and redesigned across hundreds, and by some accounts thousands of years. Who Invented Deep Dish Pizza?ĭeep dish pizza is a relatively new development in pizza engineering. The unique preparation and pan in which it is baked gives the pizza high edges allowing for large amounts of cheese and sauce. What Is Deep Dish Pizza?ĭeep dish pizza, also known as Chicago-style pizza, is a specific type of pizza that originates in the city of Chicago. Deep-dish’s popularity has grown immensely in the seven decades since its inception and the Malnati name has been a deep dish icon since the first Lou Malnati’s restaurant opened in Lincolnwood, Illinois in 1971. Deep-dish pizza is the magical result of the marriage between Italian food-festivities and old-fashioned American innovation and craftsmanship. The ultimate and inarguably most iconic Chicago food staple is the deep dish pizza. What Is the Difference Between Pan, Stuffed, and Deep Dish Pizza?.
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